Ingredients:
1/2 cup shortening
1/2 cup melted butter
1 cup packed brown sugar
1/2 cup granulated sugar
1/2 tsp baking soda
2 eggs
1 tsp vanilla
2 1/2 cups all purpose flour
1 12 ounce package choco chips
Preheat oven to 375
In a large mixing bowl beat shortening and butter with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, granulated sugar, and baking soda. Beat until mixture is combined. Beat in eggs and vanilla until combined. Beat in flour. Stir in chocolate pieces.
Press dough into an ungreased 15*10*1 baking pan. Bake at 375 for 15-20 minutes.
*From my Better Homes and Gardens Wedding Edition Cookbook
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